Year after year as we approach Valentine’s Day, I find myself seeing through proverbial rose-coloured glasses and craving all things pink! And during the almost 5 years I’ve been blogging here at JustineCelina, I’ve created a plethora of dreamy, pink themed content. To celebrate love day this year, I’m sharing mega dose of all things pink, feminine and romantic in my 40+ Pink Valentine’s Day Ideas roundup — featuring a collection of my favourite pink things across categories. From what I wear, to the beauty products and fragrances I chose, to the flowers I bring into my home (or to my screen!), to what I eat and drink to how I entertain and practice self care, I love to incorporate February’s quintessential hue into Valentine’s Day — no matter what I’m up to!
Whether you’re in search of pink Valentine’s Day outfit ideas, the perfect pink lipstick, gift ideas for your significant other, pretty cocktails, seductive fragrances, plant-based pink recipes, flower arranging tips, self care ideas, or Galentine’s Day entertaining inspiration, I’ve got you covered! Plan yourself the best Valentine’s Day yet whether you’re single or attached, no matter how you celebrate by fixing yourself a delicious pink cocktail (may I suggest a Rose Infused Cherry Gin Fizz?) and cozing up with me tonight for some fun, attainable and creative ways to add more pink to your to your love day!
¡Buenos días!, amigas! After a wonderfully rejuvenating vacation and some time back on Canadian soil reflecting on all things JustineCelina, I’m back today with a dramatic change of scenery in my impromptu RESORT 2020 LOOKBOOK! As I mentioned in my last post, approaching our vacation I was unsure how much I’d want to share. It was first time in 6 years we’ve taken a week long, unplugged vacation outside of Canada — and I was desperately in need of time offline to decompress, refocus and reconnect. I decided to pack my professional camera last minute to capture images as I felt inspired, but completely relieved myself of content creation pressure. There’s an incredible duality to blogging — and as much as I wanted to capture, create and share content because it’s what I truly love to do, I also wanted to ensure I was actually resting and enjoying my vacation, rather than sharing every experience and working the entire time. While these blurred lines between life and work allow me to live and work in a way that nurtures my passions (one of the main reasons I started this blog in the first place!), they also make lifestyle blogging as a career incredibly tricky to navigate and can inevitably lead to burnout.
I’m happy to report that by our third day, I was itching to bust out my camera and capture content! This trip was incredibly refreshing — we completely lived in the moment and only captured things when we felt inspired to do so. Surprisingly, I actually have quite a few photos and videos from our travels! It was such a valuable experience to let go of my regular content creation routines and just take things as they came — a lesson I’m carrying into my workflow in 2020. So although I would have loved to shoot outfits everyday, today I’m sharing 3 looks (rather than the 6 you’re accustomed to!) we captured in Huatulco — featuring a colourful dose of free spirited, Mexican-inspired fashion, along with a handful of of my vacation essentials! My first LOOKBOOK of the decade fuses TRAVEL and STYLE (as well as some Pantone 2020 Colour of the Year inspiration) for those of those of you jetsetting to a tropical destination this winter. If you’re curious about what I wore on vacation or learning a bit about Huatulco and where we stayed, whip up a mezcalrita and come along to the pristine southern shores of Oaxaca, Mexico digitally!
It’s the last day of the decade — and after a very restful, unplugged week in the country celebrating the holidays, I’m back with the final Monthly Soundtrack of 2019! My December 2019 Soundtrack is a short n’ sweet, 20 track playlist that’s equal parts festive and relaxed — with a few hip-hop curveballs thrown in for good measure! It you’re looking for some great tunes to decorate your NYE plans as we get ready to ring in 2020, this playlist is for you!
This month I had a few modern holiday playlists on repeat, including, Indie Christmas 2019 and Modern Holiday — but also discovered a few standout tracks of my own during December! Bien’s The Best is yet To Come, Flughand and steichi’s fyrsta, lōland’s linus, Mtbrd’s Those Eyes, Tycho’s Stress, Regina Spector’s My Dear Acquaintance (A Happy New Year) and LOYAL’s Light Up For You were some of my most played tracks. If you’re in need of even more fresh tunes, check out my Spotify-generated 2019 Soundtrack, featuring my 100 most played songs from 2019! No matter what your plans are tonight, I hope you all have a fun, safe and happy New Years Eve! Thank you for spending a little bit of the last day of 2019 with me and for your continued support here at JustineCelina — it truly means the world to me. Wishing you all the happiest new year and fabulous decade ahead!
With the holidays just around the corner and the height of entertaining season upon us, I’m elated to share my go-to Easy Holiday Entertaining Ideas in my first dedicated ENTERTAIN post in… gulp… 3 years! The absence of entertaining content here at JustineCelina in recent years has happened authentically, as we’ve scaled back on entertaining in general — simply because life is busy (I’m sure you can relate, especially at this time of year!). Although we love to have an apartment full of company eating, drinking and be merry during the holidays, I’m all about making this festive time of year as fun, stress free and healthy as possible — and that’s what this post is all about! Whether you’ve been with me for years or are new to my cozy little corner of the internet (welcome!), you’ll know I also love to incorporate better-for-you food and drink whenever we’re hosting or attending a party — because I believe in balance and mindful choices in every season of life.
Earlier this month as I pulled out our festive decor and entertaining essentials I discovered Kombrewcha — a delicious, 4.4% ABV hard kombucha made from organic ingredients. As a plant based eater with a sensitive stomach thanks to numerous food intolerances, I’ve long enjoyed kombucha as a way to help keep my digestion on track — especially during the holidays! I also love to mix this effervescent, probiotic-rich, fermented tea into my COCKTAILS (if you follow along with my Instagram Stories, you’ll know I’ve been developing kombucha cocktails since last summer!). This holiday season, I was absolutely delighted to find a better-for-you beverage that incorporates all of my libation must-haves (made from incredible ingredients and free of dairy, gluten and refined sugar!) in a convenient, ready-to-enjoy format. Tonight I’ve partnered with this new to Alberta brand to host a casual holiday dinner party and share my tried and true Easy Holiday Entertaining Ideas — complete with my best decor, styling, hosting, food and drink, fashion and beauty tips to create a festive and memorable evening. Cheers to a happy, healthy and joyous holiday season!
Music lovers, I’m back today with a fresh Monthly Soundtrack for your listening pleasure! My November 2019 Soundtrack is a laid back, easy listening playlist brimming with 2 hours of eclectic and inspiring tunes spanning genres that have been fuelling my creative endeavours this month! I’m also still on a bit of a jazz kick — there’s something about cold weather and the approaching holiday season makes jazz sound so good (especially in front of the fireplace with a glass of your favourite libation!). As 2019 winds down I’ve been busy finishing up various projects while gearing up for the holiday season — and I’ve had this playlist on heavy rotation. It makes for great thinking, creating, writing, relaxing and entertaining music!
Just ahead of the holiday season, I’m thrilled to bring my sixth sangria recipe to JustineCelina today (if you’re new here, why yes, I adore sangria!). In years past, I’ve shared my tried and true recipes created with wine and spirits you would traditionally associate with sangria — but over the years as I honed my mixology skills I’ve also become just as passionate about craft cocktails. Now that I have a well-rounded baseline of sangria and cocktail recipes to work from, I find myself drawn to more creative and interesting ingredient combinations and flavour profiles — and that’s exactly how the idea for my Violette Noir Berry Sangria was born! Although I have a Classic Winter Citrus Red Sangria (my original sangria recipe that inspired all the others!), I’d always wanted to develop a berry-forward sangria using less conventional grapes and liqueurs. So this summer, I got to work using some of the more elusive ingredients in our bar — and today I’m finally sharing the recipe, after 6 months of extensive testing!
My Violette Noir Berry Sangria is a dramatic, berry-infused libation where bold, luscious flavours of raspberry-laden Chambord, floral Crème de Violette, juicy blackberry and a fresh kiss of citrus intertwine over an elegant Pinot Noir backdrop. This sophisticated, Parisian-inspired spin on traditional red sangria is as intricate as it is accessible — seducing both wine lovers and skeptics with each delicious, antioxidant-rich sip. It’s the ideal accompaniment to festive cocktail parties, formal occasions, holiday dinners or anytime you’re craving a refined, wine-based bracer to delight and surprise even the most discerning of palettes! As always, my Violette Noir Berry Sangria brimming with fresh, better-for-you ingredients and is free of added sugars — because I believe in balance in all areas of life. Cheers to a happy and healthy holiday season!
Craft cocktail lovers, I’m back today with fall’s first libation in celebration of Autumn Equinox! If you frequent my FOOD or COCKTAIL sections, you’ll know that my most inspired creations are born out of making use of what we have on hand to yield unexpected combinations — and that’s exactly how this recipe came together. Late August is when our annual case of Okanagan peaches arrives and every year I end up going into peach recipe overdrive, while simultaneously eating my body weight in peaches. I’ve explored peaches in smoothies, sangrias and crumbles (that recipe will have to wait until next summer), but this year I had an itch to experiment with my favourite summer stone fruit in a proper cocktail. We’d been grilling up a storm for dinner one Friday evening and Adam had some delicious Smoked Maple Bourbon kicking around — and voila, my Smoked Peach Maple Bourbon Smash came to life right there on our patio!
This summer-meets-autumn sip juxtaposes the essence of juicy late summer fruit with a smoky grilled edge, infused with spicy autumnal warmth to create the ultimate transitional cocktail that’s equal parts sweet ‘n spicy. If you still haven’t had your fill of late summer peaches, get your grill on and imbibe this simple but sassy cocktail sure to impress both bourbon lovers and bourbon skeptics (believe it or not, I was the latter prior to this cocktail!). As always, my Smoked Peach Maple Bourbon Smash is free of dairy, gluten and refined sugar — and brimming with better-for-you ingredients, because I believe in balance in all areas of life. Grilled Okanagan peaches, Smoked Maple Bourbon, 100% pure Canadian maple syrup, fresh thyme, spicy ginger beer, fresh lemon juice, a splash of soda water and a dash of bitters are shaken to perfection and served over ice in this quintessentially September libation!