Are you ready for autumn, friends? It’s been a crazy hot, smoky summer this year and I never thought I would say it, but I’m finally ready for fall. I had 2 food related epiphanies as I worked on this post — first, I really seem to love creating dessert-inspired breakfast recipes (I mean… who doesn’t love pie for breakfast?!) and second, I’ve never published a peach recipe here at JustineCelina. If you knew just how much I loved peaches, you’d be as shocked as I am! Each year we receive a shipment of peaches straight from a family friend’s orchard in British Columbia (if you’re keeping track, yes – it’s the same orchard where our apple surplus and endless supply of homemade stewed tomatoes come from!). It seems every year I find a different way to work with them and they end up trickling into almost every meal for a week or two until we get through them all. And alas, another seasonal recipe is born!
Today I’m bringing you my Superfood Peach Pie Smoothie Bowls — a simple, seasonal breakfast bowl inspired by the classic late summer pie and brimming with powerhouse ingredients, plant based protein, antioxidants and healing, autumnal spices. The best part? If you, too are experiencing peach overload, this recipe actually gives variations for frozen and fresh peaches (I just finished freezing a whole ziplock bag full!). I even snuck a vegetable in there — if you’ve made my Cherry Crumble Smoothie or Autumn Energizer Juice, you may have an idea what it is! Try my Superfood Peach Pie Smoothie Bowls while those juicy Okanagan peaches are at peak ripeness or freeze them now and indulge in a peach pie inspired smoothie bowl anytime you want to treat yourself to a quick, nourishing breakfast this autumn. As always, it’s free of dairy, gluten and refined sugar — and absolutely delish!
Hosting a New Years Eve or holiday party, and need a last minute idea to kick your decor up a notch? Add a thoughtful touch to your soirée with my DIY Mistletoe-Inspired Wine Charms! They’re cute, easy and inexpensive to create — all you need is seasonal greenery and berries, hoop earrings and copper wire in various colours. And the best part is that you can make them in less than an hour, for about $20! These wine charms are a fun way to help guests keep track of their drinks at a cocktail party, and they can also take them home as a keepsake and dry them. And if you’re hosting a New Years Eve Party, they may also come in handy at midnight!
I really love sangria. I love it so much that sometimes my girlfriends and I are referred to as The Sangria Sisters — and I’m not mad at it! I also like to eat (and drink) as seasonally as possible, so I created this holiday sangria recipe inspired by seasonal flavours, Gatsby glam, and New Years Eve bubbly. Traditional sangria gets a luxurious makeover in my Sparkling Pomegranate Cranberry Sangria — I’m swapping wine for bubbles, and infusing the recipe with flavours of pomegranate, cranberry, orange, and ginger, plus a healthy splash of Grand Marnier to send it over the top. Enjoy this sangria at your holiday parties, or to ring in the New Year, because as the great F. Scott Fitzgerald said, “Too much of anything is bad, but too much Champagne is just right.” Cheers!
I believe that if you’re going to treat yourself, you can nourish yourself at the same time — so this year I’m putting a whole food spin on traditional holiday sweets. These are my kind of treats — the ones you feel really good about indulging in (sometimes I even have them with my morning coffee!). Next time you’re looking for a quick, no-bake, holiday party treat, try my Dark Chocolate Raspberry Energy Bites! They’re a healthier alternative to traditional holiday truffles or rich, chocolate-based desserts. They’re also vegan and free of gluten and refined sugar — perfect for parties where guests have food sensitivities and allergies. You can whip these festive little bites up in just 10 minutes, and keep them on-hand for last-minute guests, holiday gatherings, or all for yourself!
Sangria has been my summer beverage of choice for as long as I can remember, so over the years my friends and I have perfected the recipe! Our White Citrus Sangria is a crisp and refreshing white wine-based drink that’s perfect for summer parties, backyard barbeques, or even camping. This sangria is really easy to drink (maybe a little too easy!) and people who don’t drink wine usually like it, too. It’s a crowd-pleasing recipe that’s fun to make with friends, so next time you’re entertaining, try it out — it always gets the party started!