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Dairy Free, Dinner, Food, Gluten Free, Lunch, Pantone, Salads & Bowls, Vegan, Vegetarian, Winter

NEW YEAR DETOX SALAD WITH PINK TAHINI DRESSING

I can’t seem to get enough beets lately — especially roasted beets! Do you guys go through intense phases with food, too? This salad combines all the winter produce I love, in one huge superfood salad. My New Year Detox Salad with Pink Tahini Dressing is overflowing with ultra-clean, nourishing ingredients, antioxidants, and tons of plant-based protein to help keep your new year health and nutrition goals on track. Oh, and the dressing is bright pink! Remember how I mentioned I’ve been feeling inspired by pink hues lately? In this recipe, I show you how to make a gorgeous (and delicious) Pink Tahini Dressing, with all natural ingredients. Stay tuned for a fresh, fun and colourful spin on winter produce!

January 23, 2016 by Justine

Press

Backed with a Bachelor of Design in Visual Communications and 13 years of professional experience in the advertising industry, JustineCelina‘s creative work and lifestyle content has been published in print and featured all over the internet! Here you can browse features on Apartment Therapy, Brides Magazine, Brit + Co., Buzzfeed Food, Country Living, Domino, Elle, The Everygirl, Food Bloggers of Canada, Food Network Canada, Green Wedding Shoes, HuffPost Living Canada, Hunker, Junebug Weddings, My Domaine, Narcity, PureWow, Redbook Magazine, Style At Home, Style Me Pretty Living, Tourism Calgary and more.

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