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Peppered Pear Elixir // JustineCelina.com

PEPPERED PEAR ELIXIR

My Peppered Pear Elixir is a sweet n' spicy, aromatic juice brimming with a medley of awesome, unconventional, detoxifying ingredients. Enjoy this elixir on a fall morning while Bartlett pears are in season, and kick-start your day!
Course Breakfast, Drinks
Prep Time 10 minutes
Servings 1

Ingredients

  • 2 apples I like one McIntosh and one Granny Smith

  • 2 Bartlett pears

  • 1 purple pepper (feel free to substitute with a yellow pepper)

  • 1 lime

  • 3 celery stalks

  • 1/2" piece of ginger

Instructions

  1. Start with chilled produce.
  2. Chop all ingredients into 1" pieces and add them one at a time to your Hurom Slow Juicer (or similar), starting with an ingredient that isn't as juicy (like ginger), and alternating with an ingredient that makes lots of juice (like pear). This will ensure that the juicy ingredients flush the not-so-juicy ingredients through the juicer and you'll get more of them in your cup!
  3. Once you've juiced all of your ingredients, stir the juice and pour over ice.
  4. Add a fun straw, or garnish of your choice and enjoy!