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food bloggers of canada

Al Fresco Summer Dining Inspiration // JustineCelina.co,
Create, Creative Process, DIY, Dwell, Entertain, Food, Inspiration, Occasions, Summer

AL FRESCO SUMMER DINING INSPIRATION


One of my favourite things about summer is spending time in the serenity of country and getting outside. I welcome any chance to dine al fresco (meaning: in the open air) and today I’m walking you through how I pulled together this unique outdoor dinner party on a budget. This earthy, upscale celebration is inspired by the Easy Vegan White Mushroom Pizzas on the Grill I created for The Food Bloggers of Canada to celebrate outdoor summer entertaining!

Tonight I’m sharing my insider tips for creating and styling memorable gatherings — from my favourite sources for inexpensive entertaining essentials, to foraging for unique pieces in the prairies, to a simple copper-themed DIY. I also chat about the gorgeous (but budget friendly) Rebecca Dawn Design florals, inspired by the wild beauty of our Canadian summers. In the true spirit of al fresco dining I invite you to bring the inside out and join me for a glass of Sauvignon Blanc on a gorgeous summer evening among the swaying grass and tall trees!

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Rosé Lychee Elderflower Sangria // JustineCelina.com
Entertain, Flowers, Food, Summer, Wine & Cocktails

ROSÉ LYCHEE ELDERFLOWER SANGRIA


It would be an understatement to say that I’ve been on a bit of a rosé kick lately. And if you know me at all, you’ll know I really love sangria. So this summer, I decided to create a refreshing rosé sangria with floral, fruity notes to unite my favourite beverages! My Rosé Lychee Elderflower Sangria is a flirty, feminine twist on traditional sangria where an effervescent, dry rosé takes center stage, complimented by flavours of lychee, elderflower, lemon, white peach and strawberry (with lots of bubbles!). These pretty wine cocktails are best enjoyed with friends — whether you’re dining al fresco, hosting a summer dinner party, attending a baby shower, or prepping drinks for girls night! Yes way, rosé!

And do you know who else loves fabulous summer cocktails? My super talented food blogger friends, who I’ve teamed up with on this Connecting Over Cocktails collaborative post to kick off patio season! If you’re looking to really shake things up this summer, we’ve got some serious cocktail inspiration in store for you today. Check out the bottom of this post for five fresh, seasonal cocktail recipes from fellow Food Bloggers of Canada members. Cheers to sharing the love and connecting over cocktails!

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Dwell, Entertain, Flowers, Food, Guest Posts & Features, Kitchen, Life

COME HANG OUT IN MY KITCHEN


Today’s post is something a little different! I’m excited to share a look inside my kitchen as part of the In Search of Yummyness In the Kitchen With Series. Shareba and I are both members of the Food Bloggers of Canada and we’ve always enjoyed keeping up with each other online. I was honoured when she asked me to be part of her new series, where she takes a look inside the kitchens of her favourite bloggers! You can hop over to her post for the interview, where she asks me things like what’s in my fridge, what I make for dinner on a hectic weekday, what I like to serve when I’m entertaining and what my favourite restaurants in Calgary are. I also let you in on some of my biggest recipe fails since I’ve started blogging! In my post today I’m sharing lots more photos of our space, so come hang out in my kitchen — I have snacks, flowers and chilled rosé!

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Pomegranate Hibiscus Salmon Salad | Recipe Creation for Litehouse Foods // JustineCelina.com
Creative Process, Dairy Free, Dinner, Food, Gluten Free, Lunch, Paleo, Pantone, Salads & Bowls, Winter

POMEGRANATE HIBISCUS SALMON SALAD + MY PHOTO STYLING PROCESS


Who else is sick of winter?! I know I’ve definitely been craving some colour in my life lately! So this week, I’ve teamed up with Litehouse Foods and The Food Bloggers of Canada to bring you a fresh, colourful entrée salad recipe that can be on your table is less than half an hour! My Pomegranate Hibiscus Salmon Salad combines mixed greens and peppery arugula with strawberries, yellow peppers, mandarin oranges, dried cranberries, almonds and red onions — topped with a fresh fillet of wild sockeye salmon. It’s created with Litehouses’s Pomegranate Hibiscus Dressing, from their new Green Garden line. I also give you a behind-the-scenes look into my creative process of shooting and styling imagery for photoshoots and blog posts!

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DIY Mistletoe Inspired Wine Charms // JustineCelina.com
Create, DIY, Occasions, Pantone, Wine & Cocktails, Winter

DIY | MISTLETOE-INSPIRED WINE CHARMS


Hosting a New Years Eve or holiday party, and need a last minute idea to kick your decor up a notch? Add a thoughtful touch to your soirée with my DIY Mistletoe-Inspired Wine Charms! They’re cute, easy and inexpensive to create — all you need is seasonal greenery and berries, hoop earrings and copper wire in various colours. And the best part is that you can make them in less than an hour, for about $20! These wine charms are a fun way to help guests keep track of their drinks at a cocktail party, and they can also take them home as a keepsake and dry them. And if you’re hosting a New Years Eve Party, they may also come in handy at midnight!

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Sparkling Pomegranate Cranberry Sangria // JustineCelina.com
Entertain, Occasions, Pantone, Wine & Cocktails, Winter

SPARKLING POMEGRANATE CRANBERRY SANGRIA


I really love sangria. I love it so much that sometimes my girlfriends and I are referred to as The Sangria Sisters — and I’m not mad at it! I also like to eat (and drink) as seasonally as possible, so I created this holiday sangria recipe inspired by seasonal flavours, Gatsby glam, and New Years Eve bubbly. Traditional sangria gets a luxurious makeover in my Sparkling Pomegranate Cranberry Sangria — I’m swapping wine for bubbles, and infusing the recipe with flavours of pomegranate, cranberry, orange, and ginger, plus a healthy splash of Grand Marnier to send it over the top. Enjoy this sangria at your holiday parties, or to ring in the New Year, because as the great F. Scott Fitzgerald said, “Too much of anything is bad, but too much Champagne is just right.” Cheers!

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Dark Chocolate Raspberry Energy Bites // JustineCelina.com
Dairy Free, Dessert & Treats, Food, Gluten Free, Occasions, Vegan, Vegetarian, Winter

DARK CHOCOLATE RASPBERRY ENERGY BITES


I believe that if you’re going to treat yourself, you can nourish yourself at the same time — so this year I’m putting a whole food spin on traditional holiday sweets. These are my kind of treats — the ones you feel really good about indulging in (sometimes I even have them with my morning coffee!). Next time you’re looking for a quick, no-bake, holiday party treat, try my Dark Chocolate Raspberry Energy Bites! They’re a healthier alternative to traditional holiday truffles or rich, chocolate-based desserts. They’re also vegan and free of gluten and refined sugar — perfect for parties where guests have food sensitivities and allergies. You can whip these festive little bites up in just 10 minutes, and keep them on-hand for last-minute guests, holiday gatherings, or all for yourself!

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